Establishments that market beef directly to consumers. They should have responsible policies regarding beef purchase and demand from slaughterhouses (whose beef they purchase) the proof of compliance with those rules. The goal is that supermarkets become able to guarantee that the beef they sell to their consumers did not cause deforestation in the Amazon during the entire production cycle.
Para responder ao questionário sobre a eficiência de suas políticas de compra de carne, o Radar Verde convidou os 69 supermercados, dos quais 50 correspondem aos maiores varejistas do país (segundo o ranking 2021 da Associação Brasileira de Supermercados – Abras) e os demais são varejistas locais, presentes em estados da Amazônia Legal.
O The BIG Group – which ranked third in ABRAS 2020 ranking, but did not answer the last survey – is also among the companies that were invited to answer the questionnaire.
The result of Radar Verde indicator will show how sound the supermarket policies are and if they are able to guarantee the social and environmental monitoring of all of the links in the beef production chain.
Confira abaixo a lista com as 69 redes de supermercados:
